Product Description : It can be difficult trying to fillet fish without the right knife, like our V’LO® 8” Fillet Knife. The 8” blade makes this knife great for tackling almost any size of fish. It is thin and razor sharp, which allows it to glide under skin and between layers with barely any effort. The handle is designed to be soft to the touch and comfortable in the hand.
Crafted from DEXSTEEL®
Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
Enhanced Grain Structure
Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
Individually Ground Blade
Individually honed and ground blade ensures the highest sharpness
Made in the U.S.A.
Made in the United States of America
Meets the standards adopted by NSF International®
Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
Composite handle is soft to the touch with the optimal firmness for controlled slicing
Hand-washing and sanitizing is recommended to best preserve the blade